There are a lot of thoughts buzzing
through my mind and I hope that I can put some of them into words.
Things in general are not moving as
fast as many would like and I see this as well. We are seeing more
advocates for the teaching of Ancel Keys speaking and conducting
research to prove medium to high fat with low carbohydrate diets are
bad for us and doing a lot of directed research to prove the teaching
of Ancel Keys.
Most of us know that fat research done
by Ancel Keys has been disproven and that we need the fat as part of
our diets. Many on a high fat/low carb diet have improved their
triglyceride levels and even have normal cholesterol levels. For
more reading about this and that fact it is recommended for type 1
and type 2 people with diabetes, read this. Then read Dr. Kendrick'sblog about a recent article published in the British Medical Journal.
The biggest problem existing today is
the dietary guidelines issued by the United States Department of
Agriculture. Most of the guidelines are based on expert opinion and
not true research. Not only this, it is impossible, as of yet, to
find out who these experts are and if any science is used to support
the dietary guidelines which are to be released in the year 2015.
This blog appearing in the Healthy
Nation website is rather incriminating of the USDA, the American
Diabetes Association and the Academy of Nutrition and Dietetics. As
well, they should as they are doing their research and with what they
are learning from the Freedom of Information Act, they will have more
to say about the dietary guidelines issued when they get answers to
the requests they have filed. Please read the links in this
paragraph for information. The Healthy Nation website is doing their
research and trying to expose what is causing the rise in the obesity
rate in the United States.
The use of terms such as medical
nutrition therapy by the ADA and medical nutrition by prescription by
Joslin is another way of promoting low fat, high carbohydrate meal
plans and getting patients blindly to follow what they promote. I am
learning that whole grains and the nutrients I am being told I am
missing can be found in other foods and that I am doing very well
without a lot of carbohydrates and am lowering the number that I
consume.
The previous year has been very
educational for me. I hope you have learned as well. I am hoping
this year will continue to teach me more and that I continue to
learn.
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