One of the members of our support group
and another friend are both in the hospital this week. Our member,
A.J. is recovering from an auto accident in which he had both arms
broken and other injuries. The other friend was working in his yard
and being near the street, had a motorcycle hit him when the operator
lost control. Most of his injuries were internal, but the operator
of the motorcycle was less fortunate and lost his life.
What is surprising is both were visited
by the hospital dietitian and put on high carb/low fat meal plans.
Both have complained that this is not good for them, as the internal
injuries have created a need for a liquid diet for my friend as he
was being fed through a tube for the first three days and his doctor
wants him to remain on a liquid diet for several more days. He got
his diet changed by the doctor, but the doctor had a battle with the
dietitian.
A.J. had the problem that he is used to
a low carb/high fat diet meal plan and had to refuse food until he
was able to have a nurse call Tim and Barry and tell them that he was
in the hospital. When more of us were notified once Tim arrived at
the hospital, we arrived and there were eight of us in his room.
Since it was Saturday, we were surprised to have the dietitian walk
in and start ordering that he eat the food from the hospital.
Tim stepped out of the room and called
Dr. Tom. We were fortunate that he was in the hospital and came
quickly. The dietitian started informing Dr. Tom that she was in
charge of nutrition and the patients would eat what she prepared.
Tim and Allen were entering the information for the food on the tray
and both could only guess at the weight, but both arrived at over 130
grams of carbohydrates. Dr. Tom said A.J. is a person with type 2
diabetes and that his food plan should be allowed.
At that point, the dietitian informed
us that a new rule issued by the Centers for Medicare and Medicaid
Services gave registered dietitian nutritionists the ability to now
work more independently in hospitals, providing patients with more
effective and efficient nutrition care thanks to the final rule on
therapeutic diet orders. She said she would be filing a complaint
that her nutritional expertise was being ignored by patients and
doctors.
No one had noticed Allen and Barry
leaving and when they returned about 40 minutes later, they had
prepared a meal for A.J. A.J. had asked Dr. Tom for a prescription
of metformin while he would be in the hospital, as he would not be
able to exercise and wanted to keep his blood glucose managed. A.J.
took one 500 mg of metformin and asked to be fed. Allen said that
the meal had 30 grams of carbohydrates and A.J. said he had guessed
about 35 grams.
Since Tim had his laptop, I asked him
to go to this article and after he found it, he started reading it
aloud. When he read this, “Allowing registered dietitian
nutritionists to independently order therapeutic diets and monitor
and manage dietary plans for their hospital patients will save the
country hundreds of millions of dollars and also help hospitals
provide better multidisciplinary care,” we all laughed.
Jason said this could cost more and do
more health damage than what the patients needed, especially those
with diabetes. When Tim finished reading the article, Dr. Tom
commented that her filing a complaint could create problems. At that
point, Barry had finished feeding A.J. and he said this does not
sound good for patients that do not eat high carb/low fat.
I commented that when a dietitian
orders solid food for a patient on a liquid diet, this is very
troubling. Dr. Tom said you know about this happening. I told Dr.
Tom to talk to and gave him the name of the doctor, and he could get
what happened. Dr. Tom said that he had heard this, but was not sure
about the details. I said the person is a friend of mine and was visiting him before receiving Tim’s call about A.J.
Barry said he would bring A.J. meals
with Allen’s help. The rest of us offered money to defray the
costs and A.J. said if we could do this, he would repay people when
he was out of the hospital. Barry said that was not necessary, as by
spreading the cost over several people should not cause a burden.
Dr. Tom told us to call him if any problems arose because of our
actions, as he needed to leave to see the rest of his patients.
We all looked at the time and A.J.
thanked us for coming and said he needed to sleep if he could with
the nurses and others coming and going all evening and night. We
wished him well and Barry asked what time he wanted breakfast. We
all left A.J. then. I headed for my friend’s room, said good night
to him, and told him I would be back the next day.
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